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Jane chooses really healthy, light food is good taste." Following the March 5 this year, the kitchen platform on the line of the "Zhenxuan Dredging juice · Big mouth eat not afraid of fat" activity...

On April 14, the 108th Chengdu Spring Sugar and Wine Fair (hereinafter referred to as "Spring Sugar") came to an end. The leading brand of Lao juice category -- Zhenxuan, with the whole line of pro...

On April 12, the leading brand of Lao juice category - Zhen Xuan, with the whole line of products appeared at the 108th National Sugar and wine Commodity Fair.Dredging juice, as a new force rising ...

Well deserved! Select extract juice series productsWon the title of "National Sugar and Wine Association star New product Recommendation"From April 8 to 10, 2023 The 12th National Spring Sugar and ...

Warm up! ZhenXuan made a strong appearance at the "Spring Sugar" hotel exhibition.From April 7 to 11, Zhenxuan, the leading brand of the juice category, appeared at the branch venue of Chengdu "Spr...

Heilongjiang Zhenxuan Food Co., Ltd. was invited to participate in the 2022 China International Trade in Services FairWith the theme of "Service Cooperation for Development, Green Innovation for th...

The refreshing autumn brings the joy of harvest. Many Zhenxuan employees' children are about to enter the university campus. According to the company employees' children scholarship system, the ann...

Lao juice to zero fat, light cooking not light flavor of Chinese light food sauce representative, after 10 years of market cultivation, the category is increasingly mature, consumers in the applica...

Recently, Zhenxuan Food held 2022 annual management meeting, the first half of 2022 business objectives and results were analyzed in detail, the main person in charge of each department to the list...

Blue sky testifying, river as the medium, on July 16, Zhenxuan food supported by the theme of "building a new culture of marriage and childbearing, promoting family health and happiness" as the ant...

Lao juice, as an important compound condiment necessary for catering and ordinary consumers' tables, has been listed for many years. After ten years of torpor, as the pioneer of fishing juice categ...

On January 25, 2022, as the Spring Festival is approaching, Pingfang District Party Committee and government organized a visit to Xinwei Street Office of Pingfang District, Pingfang Branch of Publi...

In order to give full play to the creativity of employees, Zhenxuan Food held the 2021 "You can Innovate" award ceremony on January 17, 2022. The ceremony was presided over by the personnel manager...

On Jan. 16, the National Winter Triathlon supported by Zhenxuan Food and the Heilongjiang Snow Cycling Race kicked off on the Sun Island to cheer for the upcoming Winter Olympics.

Recently, the International Taste Institute has awarded the 2022 Superior Taste Award, and Zhenxuan Rattan Pepper Lo Ju won the International Three Star Award. Become the representative brand of Ch...

According to different seasons and applications, Zhenxuan Lao juice has four distinct promotion seasons, namely, light food season, appetizer season, seafood season and Lao Fu season. Among them, t...

On November 12, 2021, as a representative of "brand creation", "Zhenxuanlailao juice" was selected into the recommended list of typical achievements of the special action of "Three Products" of foo...

Spring is gone, summer is gone, autumn is here, and year after year the Double Ninth Festival. In the season of cinnamon fragrance, it has ushered in a traditional Chinese festival for the e...

Zhenxuan Food has been adhering to various energy conservation and emission reduction and other green development methods and the application of new technologies and new processes, in order to redu...

At noon on September 17, 2021, the Personnel Administration Department organized all the employees of the factory to attend the retirement farewell party for Comrade Wang Hongxue. In the meantime, ...

On August 3rd, Zhenxuan R & D quality inspection department organized the second quarter Zhenxuan product quality management review meeting, in order to strengthen quality awareness, standardize qu...

It is the season for fresh garlic to go on the market again. In order to let consumers understand and master how to pickle garlic with fish juice, all the staff of Zhenxuan Food show strong fighti...

On July 20, 2021, Zhenxuan Foods and HANABUSA Soy Sauce Co., LTD., a Japanese brewing and molding company, held an in-depth discussion on the application of fermented raw materials through a cloud ...

The opening ceremony of Zhenxuan Food 2021 New Product appreciation and launch conferenceGuests of Zhenxuan Food 2021 New Product appreciation and launch conferenceZhenxuan Food, a pioneering enter...

Recently, Zhenxuan Master Pot Sauce won the 2021 Superior Taste Award with 3 stars from the International Taste & Quality Institute (ITQI). The 3-star Top Gourmet Medal is the highest award for fla...

On June 16, 2021, the first meeting of the fifth session of the Committee of Celebrity Chefs of China Cuisine Association was held as scheduled in Chengde. Zhenxuan Food was awarded the title of th...

Zongzi fragrance, ancient customs, Dragon Boat Festival as one of China's ancient cultural festivals, the company in order to let employees feel the Dragon Boat Festival and traditional culture her...

近期，有着全国食品界“奥斯卡”之称的比利时国际风味暨品质评鉴所·国际顶级美味大奖2021年度获奖名单正式公布，珍选大师级锅包汁在首次亮相后，获评iTQi三星奖章，成功登上国际舞台。同时，珍选红烧料、珍选大师级清拌汁分别获得二星、一星奖章。

On April 2, the 104th Spring Sugar and Wine Fair was held in Chengdu. Zhenxuan Food with master and top taste series of bagged products appeared in Chengdu exhibition.It is understood that there ar...

为优化生产进一步提升产品品质，珍选质检部于2021年3月30日召开第一季度质量专题会议......

March 11th is an extraordinary day, the ever-expanding digital marketing center has a separate office floor! Full open large room, bright double balcony, newly bought office chairs and desks, small...

The production capacity of equipment is a basic symbol of enterprise scale and modernization level, and also an important factor of social productivity. With the development of economy, the progres...

In order to better stimulate the enthusiasm of employees, fully mobilize the enthusiasm and initiative of employees, to establish a perfect reward mechanism, in order to have excellent talents.From...

Spring in March, the grass is growing and the joy is flying. On the occasion of the "March Eighth Goddess Festival", we express our special concern for female workers and enhance their happiness. O...

At the beginning of 2020, in order to give full play to the wisdom and innovation of employees, the company encourages employees to actively participate in the operation and management of the facto...

2020年12月，珍选糖醋汁荣获位于比利时首都布鲁塞尔的ITQI（国际风味暨品质评鉴所）颁发的Superior Taste Award 美味奖二星奖章。该奖项由200位欧洲顶级厨师，通过“隐藏品牌、统一标准、分项打分、综合评判”的盲评，遴选...

2020年9月16日，在山东青岛，珍选食品与中国烹饪协会中式菜肴研发中心正式签约战略合作伙伴...

2020年9月15日，珍选受邀参加中国烹饪协会中式菜肴研发中心举办的“老尹家海参杯”首届全国...

2020年9月9日，热烈祝贺珍选食品销售部经理姚宇爱子在2020年高考中被成都理工大学录取...

为进一步落实好产品销售和售后服务方案，提升用户体验度，珍选公司数字营销部和市场部按照符...

不负韶华、砥砺前行，珍选食品热烈恭贺“珍选杯”中俄自行车联赛取得圆满成功！烈日、长坡、雨战，荣耀、信仰、巅峰，引燃绿色出行战火，同时也展现了人们的运动风采和低碳意识风气，望全民都能携手珍选一起从低碳做起，从精致的生活做起~

新赛式 新征程 引领全民绿色品质生活 2020”珍选杯”中俄自行车联赛一触即发2020”珍选杯”中俄自行...

On the ninth day of the ninth lunar month, it is the Double Ninth Day of the ninth lunar month. On this day, Zhenxuan Food inherits and carries forward the "filial piety culture" and initiates the...

Carefree is childhood, like April days in the world. Full of vitality after fear, natural preservation.Is another year June 1 Children's Day, but this is a different festival, naive age should have...

On January 21, 2020, Heilongjiang Zhenxuan Food Co., LTD. "Sincere Zhenxuan Ten years" theme annual meeting was held in Jinchun Hotel. Mr. Wang Yongzhong, chairman of the company, together with com...

..“Free sweep code collar red burning material”Form of activity: From now to January 31, 2020, all consumers who come to the store can participate in the free scanning code drawing braised material...

Pay one's respectsMr. Gao Feng, Vice Chairman of Famous Chef Committee of China Cuisine Association, Chinese cooking Master, director of the Board of Supervisors of Heilongjiang Catering and ...

Life is easy to God difficult to old, year after year, today and double ninth. October 17 is the annual Double Ninth Festival. Zhenxuan Food on this day to carry out the "long Double Ninth Day, car...

On June 12, 2019, "2019 China Cooking Championship -- the First Chinese Cold Cuisine Cooking Competition" was held in Harbin New Oriental Cooking School. The competition brought together 360 contes...

In June 2019, Sichuan Wufeng Lihong Food Co., Ltd. held the activity "Wufeng Lihong · Taste Szechuan Pepper" in Hanyuan County, Sichuan Province, the "hometown of Szechuan Pepper". The activity las...

2019年6月1日，珍选食品助力以“奋斗七十载，追梦新时代”为主题的万人徒步大赛。 此次大赛所有报名费用将全部汇集成善款，用于帮助全省两百名残疾儿童康复治疗。

Childhood is a calm lake, reflecting a clean smiling face; Childhood is a clean blue sky, lining the brilliant mood."June 1 Children's Day" is approaching. On May 29th, with the instructions of Cha...

In May 2019, in Brussels, the capital of Belgium, known as the "heart of Europe", the iTQi International Institute of Flavor and Quality Evaluation held the "ITQI World Top Food Awards". Thi...

On March 25, Wang Yongzhong, chairman of Zhenxuan Food, together with Master Gao Feng, general consultant of national kitchen administration of Zhenxuan Food, Ms. Wang Hong, director of research an...

On March 18th, the annual Chengdu Spring Sugar and Wine Fair began gradually. Zhenxuan Food organized and participated in the spring Sugar and wine Fair in accordance with the 2018 strategic deploy...

January 11 morning, Heilongjiang Zhen selected Food Co., Ltd. and Pingfang District Federation of industry and commerce together again came to Bo can encephalopathy rehabilitation center, visit her...

On August 2, 2018, some employees of Zhenxuan Food participated in the training lecture on communication organized by Hou Yandong, Director of production. By explaining cultural taboos in communica...

Lao juice is a compound sauce composed of fermented soy sauce, fruit juice, fermented vinegar and various spices.The flavor characteristics of Lao juice are: sour, sweet, fresh, salty, slightly spi...

On June 24 &25, 2018, Zhenxuan Food was invited by Binjiang Real Estate to participate in the activity of "I endorse Dongdu · Jinlinli". In order to better reward the owners, nutritionists from Zhe...

Prickly ash Conference is the most concerned industry activity of 1 million catering bosses every year. 2018 Prickly ash Conference has more than 2000 catering elites gathered together, which is co...

On May 3, 2018 Szechuan Juice 2018 Sichuan Pepper Conference opened in Harbin. The conference was full of stars, including Xing Ying, chairman of Quanjude, Pan Wei, chairman of Aqien Ramen, Wang Yo...

On March 24, the chairman of Zhenxuan Food, who participated in the sugar and wine meeting in Chengdu, visited Junleyuan Pixian thick broad-bean Sauce factory to have a detailed understanding of th...

On April 16th, the third "Prickly ash Conference" and Northeast Asia Catering Carnival welcomed a heavyweight partner. As the strategic partner of this event, Zhenxian Food and Prickly ash Conferen...

On March 24th, Wang Yongzhong, chairman of Zhenxuan Food, for the purpose of optimizing the fermentation flavor of basic raw materials of Zhenxuan Lao juice, led the R&D team of Zhenxuan to visit S...

On the morning of March 6, 2018, Wang Yongzhong, chairman of Heilongjiang Zhenxuan Food Co., LTD., and Wang Hong, R&D Director of Heilongjiang Zhenxuan Food Co., LTD., visited Qiqihar Antai Biologi...

At 13:30 on February 10, 2018, Zhenxuan Food Management Annual Meeting was held grandly. All staff of Zhenxuan Food and company leaders gathered together to share the fun, together to give this bea...

On December 18, 2017, Zhenxuan Food in Hebei Province's first catering channel Zhenxuan products promotion meeting successfully concluded. This Zhenxuan product promotion meeting invited the presid...

The 3rd China Heilongjiang Food Expo and the 7th Northeast Food Festival (hereinafter referred to as "Food Expo") was held in Harbin International Convention and Exhibition Center from September 1s...

On June 28, Zhenxuan food donated to Huaxia Food Museum of Chinese cooking chef Yi Yin statue unveiling ceremony and worship ceremony was held in Shenyang Huaxia Food Museum, which is also the firs...

On the morning of May 23, Zhenxuan Food participated in the "Heilongjiang, China - Hamburg, Germany, Europe Trade platform promotion matchmaking meeting". After watching the promotional video of th...

"2016 Annual Meeting of Heilongjiang Catering and Cooking Industry Association" was held in the afternoon of March 10, 2017 in the "Shanghe Seafood" hotel. The annual meeting was attended by provin...